Development of an Electronically Controlled Gravity Feed Infusion Set
Reducing mortality with an electronically controlled infusion set Many diseases require intravenous (IV) infusion therapy. But uncontrolled infusion rates [...]
WAITRO://50 – Virtual Innovation Summit 2020
One of the Grand Plans of the new WAITRO Secretariat when it started in 2019 was to expand the scope [...]
Green Growth for Africa – Preserving West African Fermented Foods
Spontaneously fermented foods (i.e. food produced by the activity of microorganisms) are central to the West African diet. The [...]
Biowaste For Sustainable Products
The EU Project “Biowaste4SP” is a prime example of how WAITRO facilitates global collaboration between its members from across [...]